Five Celebrity chefs will create a mouth watering 5 course dinner. Each course will be paired with a special Butcher and the Brewer beer selection to compliment the dish. Each chef will present their course with an explanation of their offering. Due to the exclusive nature of this dinner, tickets will be limited. Come early and start the evening with a welcome pint of Repeater!The chefs: Karen Small - Flying Fig: Foraged Autumn Mushroom Salad - Bacon Lardons, Pecans, Smoked Blue Cheese, Pickled Kohlrabi, Crispy Crumbs, Cider-Sorghum Vinaigrette paired with Barrel Talk 11 Mixed Culture Oak aged Biere de MielAdam Lambert - Ohio City Provisions: Roasted pork collar, fall vegetables, pork jus paired with CLE BrownNolon Konkoski - SoHo Chicken: Curry-fried chicken w/ collards, tomatoes, chickpeas, raisins, almonds fig bbq paired with Stop Hop Kaboom Matt Harlan - Chatty's Pizzeria: Tomato Basil Pizza, tomato sauce, mozzarella, roasted tomato, basil, parmesan, ricotta, balsamic glaze on grandma crust paired with CLE PilsAndrew Murton - Butcher and The Brewer: Butternut Squash grits with Maple breakfast sausage paired with Coffee Milk StoutAdvance tickets are required at $75 /person. Gratuity is not included, please plan on tipping your server that evening.Proceeds benefit Malone Scholarship Program. Must be 21 and over. ID required All ticket sales are final, non-refundable.